1. Grabbing as much information from my great grandmother explaining how the food was raised and prepared. How its changed or not changed
2. The movie Food Ink. in which they discuss how they got their food which is different to how we get our food now in 2011. As well as how their meat, milk, and spices were different.
3. Using the internet where they have the different recipes of puerto rican food. websites such as
http://www.topuertorico.org/cocina/
4. fast food nation pg.193. where the meat comes from. how people got sick with eating this type of food because of the chemicals in them.
5. cookbook. Puerto Rican Cookery. recipes of different spanish foods.
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